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 Mains

All the mains served with herb roasted chat potatoes, honey mustard glazed carrots, steamed baby beans and Moroccan spiced pumpkin 

Roast Turkey
Slow roasted Turkey Breast with Cranberry Sauce and Red Wine Gravy 

Porterhouse Steak (grilled until medium)
Char Grilled Prime Grass-fed 300g Porterhouse Steak with Red Wine Gravy

Salmon Fillet
Crispy skinned Tasmanian Salmon Fillet with Lemon Hollandaise Sauce

Chicken Breast
Moroccan spiced grilled Chicken Breast with Orange, Tomato, Onion and Parsley Salsa

Pork Cutlet
Char grilled 250g moisture infused Pork Cutlet, Caramelised Apple and Red Wine Sauce

Dessert

Pudding 
Warm Plum Pudding with Brandy Custard

Pavlova 
Pavlova with Vanilla Cream, Passionfruit Coulis and Fresh Berries  

Kids Menu 

Roast Turkey with Vegetables

Chicken Nuggets with Chips and Tomato Sauce

Fish and Chips with Tomato Sauce    

Kids Dessert 

Vanilla Ice Cream with Strawberry Topping

Pavlova with Fresh Fruits